More Than A Drumstick: How One Turkey Inspired A Kinder Way Of Celebrating The Thanksgiving Holiday

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Having spent almost every day for the last eight years with a pet turkey and her best friend, a chicken, by my side, I feel a great deal of responsibility to share what I have learned about these remarkable creatures. By including facts and my personal life experience with my pet turkey, Drumstick, I hope to offer a new perspective on our relationship with these intelligent birds to inspire a kinder way of giving thanks and celebrating the Thanksgiving holiday -- and beyond. 


Fall marks the season of cozy vibes and comfort as the weather cools and we start to slow down. However, unfortunately, this season is not warm and fuzzy for everyone. Each year, close to 46 million turkeys are slaughtered for Thanksgiving alone. As one of the most intelligent birds in the avian kingdom, these highly social, brilliant sentient beings are full of curiosity and affection. We know these social birds are far more than a centerpiece at a holiday table – they’re sentient beings who deserve to live out their natural lives to the fullest. 

 

How a Pet Turkey Came into My Life | A Journey Towards Animal Activism  

Drumstick, my pet turkey, and her best friend, Bootsy, came into my life in 2016 when living in Topanga, a town in LA County once a magnet for artists in the 1960’s best known for its rolling hills and ample vegetation.

My partner, Sean Krejci, and I had been volunteering for years in LA as animal rescue volunteers, helping local animal rescue groups with weekend adoption events, dedicated to finding homeless dogs and cats forever homes. We became close with the animal activism and advocacy movement in LA and eventually began practicing a plant-based lifestyle and using our voices to speak up for furry and feathery creatures who did not have a voice and were at the hands of suffering.

 

Jessica Blotter volunteering with NKLA in Los Angeles

Jessica Blotter interviewing animal activist Bob Barker

This passion led us to interview celebrities and animal activists tied to Hollywood’s most prominent animal charity galas, including interviews with Bob Barker, Willie Nelson, Ian Somerhalder, and Paul Wesley, to the founders of animal welfare nonprofits (see Saving Circus Animals in Peru: Kind Traveler Interviews the Founders of Animal Defenders International) as we sought to shine a light on important animal welfare topics.

Related: Ian Somerhalder on Traveling Kindly, Saving Wildlife with WildAid 

As we started to learn more and more about how animals were suffering on the planet – whether it be with farm animals, domestic animals, or wildlife facing extinction, our desires increased to get more involved with the movement. At this time in 2016, we were ending what was a four-year pre-launch phase of building Kind Traveler, which would launch in late 2016 as the first responsible travel platform to empower travelers to give back to the communities they visit through a network of hotel, charity, and destination partners.

Photo: Jessica Blotter interviewing Ingrid Newkirk, President of PETA

Our passion for giving back and creating a world where all beings were treated with kindness and equality led us to devote our lives to causes that were bigger than ourselves. This desire to unite our passions, purpose and skillsets drove us forward and became our guiding light -- during a time when kindness to animals, others and the environment was needed more than ever against a backdrop of war, violence and suffering.

 

The first time meeting Drumstick in Topanga

Photos: (L) The Gentle Barn LA (C) Animal Hero Kids Awards (R) Sean Krejci 

The Day I Met Drumstick

Our neighbors in Topanga first introduced us to Drumstick and a flock of chickens they kept in a coop on their property, covered mainly by the shade of trees. I had never personally “met” a turkey or a chicken until this point, and within a few moments, our neighbor placed Drumstick in my arms (her name was already Drumstick before I met her). A little nervous at first, this docile creature felt like a warm bag of feathers, and I could feel she was instantly relaxed. I never knew turkeys could be so curious and accepting of other humans as she comfortably snuggled in the arms of a stranger. 

A few months later, I found out that my neighbor could no longer take care of the birds and had placed a Craigslist ad to find new homes for these extraordinary beings. Having visited Drumstick on occasion, I developed a bond with her and could not fathom the consequences she may face should she be left to the unknowns of Craiglist. As we were no stranger to adopting animals rescued from death row thanks to our many ‘failed fostering’ attempts, happily leaving us with a feline family of six, adopting Drumstick and a chicken friend seemed like the kind thing to do. 

A Life with Drumstick: Eight Years and Counting 

We took the small flock in and built a beautiful A-frame-style coop in our yard. It’s been eight years since that day, and Drumstick and her chicken friend, Bootsy (thanks to her feathery ‘boots’ she dawns), have been by my side every day, now happily living on a half an acre in Palm Desert, our new home inspired by the pandemic. 


Having spent almost every day for the last eight years with a pet turkey and chicken by my side, I feel a great deal of responsibility to share what I have learned about these remarkable creatures. By including facts and my life experience with these unique birds, I hope to offer a new perspective on our relationship with these intelligent beings to inspire a kinder way of giving thanks and celebrating the Thanksgiving holiday. 

1. Why is it a U.S. tradition to eat turkey on Thanksgiving?

It’s not necessarily because the Pilgrims did it. According to Mental Floss, “The story of the first Thanksgiving has been mythologized in countless media, but concrete facts are limited. Almost all of the information historians have about the event comes from a letter written by Plymouth Plantation colonist Edward Winslow in December 1621. He wrote of a harvest feast the Pilgrims shared with the native Wampanoag people over three days in late autumn. The meal would have looked unfamiliar to people who associate Thanksgiving with green bean casserole, marshmallow-topped sweet potatoes, and pumpkin pie: Dishes on the menu included venison and wild fowl.” 

It is argued that “wild fowl” could have just as likely meant ducks or geese. 

2. The Thanksgiving Day holiday wasn’t a national holiday until the 19th century. 

While the idea of giving thanks and celebrating the harvest was popular in certain parts of the country, it was by no means an annual national holiday until the 19th century.

3. In the US today, 99 percent of all farmed animals, including turkeys, live on factory farms. 

A 2019 analysis from the USDA Census of Agriculture reflects that 99 percent of all farmed animals live on factory farms. The same study also cited that one animal-feeding operation can keep up to 55,000 turkeys. On an industrialized factory farm, the birds are packed in tightly together with little room to move around or express natural behaviors. 

In the wild, turkeys might cover several miles before returning to roost at night. 

4. Turkey farming is cruel: there are no federal laws to protect the welfare of turkeys raised for food in the US. 

The vast majority spend their short lives in artificially lit, windowless, barren warehouse barns. So that turkeys won't peck one another in these crowded barns, their beaks and toes are painfully cut off with a hot blade without using any pain relievers. Some birds die from the painful shock of such procedures. 

Yet there is no federal law that protects turkeys (or any other farmed animal) while being raised on factory farms. Source: 2019 Lewis & Clark Law School: Let’s Talk Turkey: The Law Fails to Provide Even Basic Protections to Birds Used for Food 

5. 300 million turkeys are killed in factory farms each year in the US and are genetically modified to grow 3x larger than wild turkeys. 

With no protection, they endure pain and harsh living conditions from the day they are born until they are killed. Because of their unnatural growth and genetic modification, they cannot reproduce naturally, as the males cannot successfully mount the females. Therefore, all turkeys raised in factory farms are born through artificial insemination. 

While living in factory farms, some turkeys become crippled due to their weight and end up dying of starvation or dehydration because they are unable to reach their food and water. Other results of their unnatural growth include heart attacks, organ failures, severe pain, leg issues, and more. (Source: Piedmont Farm Animal Refuge: Factory Farming, Turkeys). 

Photo Credit: East Bay Animal Advocates: “Free-range organic” young turkeys at Diestel Turkey Ranch with surgically mutilated beaks that will drop off leaving severely shortened upper beaks.

6. Turkeys create deep emotional bonds with other birds, animals and humans.

Drumstick’s ‘best friend’ is Bootsy, the chicken. They waddle around the yard all day, every day, together, nearly attached to the hip. They sleep side-by-side at night with each other in their coop and take naps together in the same way. 

As cited on VegNews, Turkeys have incredible emotional intelligence, express empathy for other birds, form lasting social bonds, display affection, and even purr when they feel comforted. 

When it comes to the turkey-human bond, female turkeys love to cuddle and form close relationships. Drumstick and Bootsy both love being cuddled and will come over to us and to strangers (when we have friends or family over to visit) and gladly nestle up to our feet, pose for a photo, sit in laps, and allow us to hold her. In all the eight years of my relationship with Drumstick, she’s never tried to nip or bite at me or anyone else. She’s always shown affection and love.

We’ve also seen Drumstick relax with our feline family! They all have free range in our yard and have learned to get along and respect each other’s boundaries. 

(L) Carus McGlinchy (C) Nicole Huertas (R) Jon Huertas

7. Individual turkeys have a unique voice and a wide range of vocalizations.

As noted in the study Taking Turkey Talk by the Missouri Department of Conservation, turkeys have elaborated vocal skills and can produce over 20 different types of vocalizations and sounds. Each has a distinct meaning ranging from a friendly greeting to a warning of danger. 

Every morning, when I unlock the coop (the birds sleep protected in a locked cage at night to protect from predators), Drumstick greets me with a distinct sound that I’ve come to know as a friendly “good morning!” 

8. Turkeys make for kind and careful parents. 

As expressed in the book,  More Than A Meal: The Turkey in History, Myth, Ritual and Reality by Karen Davis, PhD., “Young turkeys need their mothers. Unlike baby songbirds and raptors, whose parents are absent for long periods gathering food to take back to their young in the nest, it is unnatural for young ground-nesting birds such as turkeys and chickens to be separated from their parent. The mother turkey is the center of the young birds’ universe. During the first month, when the young require brooding – being sheltered under the mother bird’s wings at night and periodically gathered beneath her wings for warmth and comfort during the day – the youngsters, called “poults,” will panic if separated from their mother. The terrified baby turkey gives out a “lost call” to which the mother bird responds by running towards her little one, crouching and gathering him comfortingly under her wing.”

 

Photo credit: More Than A Meal: The Turkey in History, Myth, Ritual and Reality by Karen Davis, PhD

9. Turkeys are naturally curious birds, enjoy music, and have distinct personalities and eyesight that’s better than humans. 

Like parrots, turkeys will love listening to music and will cluck along with the songs. Each turkey has a distinct personality and will remember their “favorite” human. As cited on Animal Place, a turkey’s field of vision is 270 degrees, compared to only 180 degrees in humans. Turkeys have excellent vision and are able to see in full color. 

10. It’s possible to celebrate a “kind” Thanksgiving where turkeys are treated as friends and not food.

With all that is known about turkeys, why not create a holiday that is festive for everyone? While cultural traditions exist, it doesn’t mean they are ethical. We owe it to turkeys {and all animals} to educate ourselves with the facts so we can make decisions and live more responsibly, consciously and mindfully. With so many vegan turkey roasts on the market or complete alternatives – such as my personal favorite, the vegan mushroom wellington that showcases all of the Thanksgiving aromas, visuals, and flavors. 

Find more inspiration on Food 52’s Best Vegan Thanksgiving Recipes of All Time

For those who may live in the Greater Palm Springs region, don't miss the opportunity to purchase a plant-based Thanksgiving meal from Chef Tanya's Kitchen in Palm Springs and Palm Desert. They are famous for the Very Voluptuous Vellington, an organic delight you take home and bake. A table centerpiece filled with organic house-made roasted seitan slices, mashed golden potatoes, luscious leeks, and collards, and butternut squash wrapped in filo. 

11. It’s possible to create new ethical traditions for celebrating holidays that inspire kindness with others, animals, and the planet.

Local animal rescue organizations will often have Thanksgiving events that celebrate the lives of turkeys. Create a new family tradition that’s perfect for teaching children about kindness to animals and the environment. While there are many dedicated events, such as the ones below, that celebrate the lives of turkeys, you can also simply visit a farm animal sanctuary and spend time witnessing, cuddling, and appreciating these extraordinary creatures (see inspiration from Green Matters’ Celebrate Thanksgiving Hugging a Turkey at an Animal Sanctuary). 

In addition to attending events, you can symbolically adopt a turkey. Since 1986, Farm Sanctuary’s Adopt a Turkey Project has encouraged people to symbolically adopt a rescued turkey at Thanksgiving instead of eating one. 

Some favorite events include: 

Another way you can support farm animals when you travel is by staying with hotels that actively support animal welfare. For example, Mine + Farm supports Charlie's Acres Animal Sanctuary in Sonoma County, California. Through Kind Traveler's Every Stay Gives Back community impact program, a portion of every guest stay benefits Charlie's Acres. 

One of my favorite ways to celebrate is by giving thanks to Drumstick and Bootsy for being an inspiration to promote kindness for all animals (they also love to celebrate by enjoying pumpkin pie!) Celebrating their lives and giving thanks to all there is to be grateful for – over a plant-based meal that is free from pain and suffering – feels like a powerful way to celebrate gratitude.

Related: How a Plant-Based Diet Fights Climate Change

Author Bio: Jessica Blotter, CEO & Co-Founder of Kind Traveler, is a kindness curator who dreams of a world where people, animals, and the environment are treated with love and compassion. Follow her to discover where kindness can take you and insights into what it means to travel kindly. Follow along Jessica's journey over on Instagram or LinkedIn.